Grandma's Moist Southern Strawberry Cake Recipe Is Old

Strawberry cakes are a southern thing. It's most likely your grandma had a strawberry cake recipe in her arsenal if you grew up down south. And like anything, every grandma (and mom) made their cakes just a little bit different.

This easy strawberry cake recipe starts with a box cake mix, then fresh strawberries are added along with strawberry gelatin. The white cake mix is mixed with strawberry gelatin, sugar, flour, water, oil, eggs and fresh chopped strawberries. The creamy strawberry frosting is a simple combination of butter, mashed strawberries and powdered sugar. Garnish with more strawberries and it is sweet strawberry overload!

This pretty in pink southern strawberry cake would be the perfect dessert to bake for your sweetheart, mom, grandma, teacher or whoever is special to you on Valentine's Day.

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Cuisine: American Prep Time: 15 minutes Cook Time: 25 to 30 minutes Total Time: 40 to 45 minutes Servings: 12

Ingredients

Frosting

Garnish

Helpful Products

Recipe Notes

Here's how to make it:

Nutrition Facts Per Serving

Calories: 561

Total Fat: 21.7g

Saturated Fat: 7.5g

Cholesterol: 48mg

Sodium: 361mg

Total Carbohydrate: 90.6g

Dietary Fiber: 0.8g

Total Sugars: 78.9g

Protein: 3.4g

Vitamin D: 8mcg

Calcium: 82mg

Iron: 1mg

Potassium: 87mg

Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. This recipe has been analyzed by VeryWellFit. However, any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.

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